| Starters and lighter meals |  | Vegetable soup (v) | £400 | Eggs Benedict (ham) or Florentine (Spinach, v) | £7.00 | Mozzarella, tomato and balsamic vinegar salad | £5.50 | Squid stuffed with creamed chicken, garlic and herbs | £6.00 | Greek salad - feta, tomato, cucumber, red onion (v) | £8.00 | ~ | | Main Courses | | Atlantic cod with chips and mushy peas | £12.50 | Gunmakers burger with bacon, cheese and chips | £9.00 | Confit of pork belly with garlic mash, spinach and fine red wine jus | £10.95 | Ribeye steak with summer vegetables and aioli | £14.50 | Lamb cutlets with fresh garden peas, pancetta
and rosemary jus | £11.95 | ½ Chargrilled chicken with seasonal salad and chips | £12.00 | Chicken Caesar salad | £9.50 | Stuffed aubergine with tomato, courgette, peppers,
blue cheese and oregano (v) | £8.50 | | | Desserts | | Chocolate fondant | £5 | Cheese board | £7 | | | Ask about our daily specials. | |
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The Gunmakers is a fully restored Victorian pub located in Clerkenwell. Off the beaten track but still very much part of the social scene, it is regarded by locals as a return to what Britain does best – a good, honest pint, a friendly face and quality food. The interior mixes original and new features combining the open social bar space with the intimate secret corners, nooks and crannies of the 1840s building.
www.restaurant-
guide.com
The Gunmakers is a little hidden gem. A boozer atmosphere with a really cool open air terrace at the back. Very cute and cozy.
www.viewlondon.co.uk
The good news is it's still very good for food - pub grub certainly, but with genuine flair, well presented and reasonably priced. They do decent grog too (Bombardier and IPA were both well kept) and it still feels like a local with a friendly greeting.
www.fancyapint.com
