Cask Ales | |
Timothy Taylor’s Landlord | £3.00 |
Guest ale (changes weekly) | £2.90 |
Draught Lagers | |
Staropramen | £3.30 |
Stella Artois | £3.30 |
Carlsberg | £3.00 |
Stout | |
Guinness | £3.30 |
Speciality beers | |
Hoegaarden | £4.20 |
Draught cider | |
Addlestone’s | £3.30 |
Bottles | |
Budvar | £3.20 |
Moretti | £3.20 |
Sol | £3.20 |
Thatcher’s Gold Cider | £4.00 |
Thatcher’s Pear Cider | £4.00 |
CHAMPAGNE & SPARKLING WINES | |
Cava Clasico Brut NV | |
Codorníu, Penedes/Spain | £16.50 |
Premier Cru Champagne Brut NV | |
Philippe de Romeray, Champagne/France | £35.50 |
Champagne Brut NV | |
Piper Heidsieck, Champagne/France | £39.50 |
ROSE WINE | |
Syrah Rose, VdP d'Oc 2003/04 | |
La Diva, Languedoc/France | |
A dry, fruity rosé with vibrant summer fruit aromas and flavour. Fresh and delicious. | |
£13.50 | |
SWEET & PORT WINES | |
Moscatel Oro Sweet NV | |
Miguel Torres, Penedes/Spain | £16.25 |
Otima Port 10 Year Old Tawny NV | |
Warre's, Douro Valley/Portugal | £25.00 |
Mill Cellars Cabernet-Merlot 2004/05 | |
Hardys, SE Australia/Australia | |
Smooth and medium bodied with rich blackcurrant flavours and a touch of vanilla oak. | |
£12.50 | |
Malbec 2003/04 | |
Fincha Flichman, Mendoza/Argentina | |
Rich and well-structured wine with a peppery, slightly earthy palate. | |
£13.50 | |
| |
Negroamaro-Sangiovese Familia Badami 2003 | |
Accademia del Sole, Puglia/Italy | |
A deep coloured wine with a well structured palate, ripe tannins and intense aromas. | |
£15.50 | |
Merlot Winemaker's Selection 2003/04 | |
Veramonte, Casablanca/Chile | |
Deliciously smooth with some exotic touches of eucalyptus and tobacco on the palate. | |
£17.00 | |
Tempranillo Reserva 1995/96 | |
Condesa de Leganza, La Mancha/Spain | |
Made from premium selection grapes this wine is silky-smooth with a rounded, easy finish. | |
£18.00 | |
Twin Oaks Cabernet Sauvignon Lodi County 2003 | |
Robert Mondavi, California / USA | |
Fruity and intense with a rich palate, exhibiting classic blackcurrant aromas and a hint of oak. | |
£19.00 | |
Bourgogne Pinot Noir 2002/03 | |
Marie-Louise Parisot, Burgundy/France | |
Straightforward Pinot Noir with a silky texture, good fruit and ripe, velvety tannins. | |
£21.00 | |
Saint-Joseph 2003 | |
Les Vins de Vienne, Rhone Valley/France | |
A rich, spicy wine of classic Rhone character made exclusively with Syrah. Superb example! | |
£26.00 |
Cask Ales | |
Timothy Taylor’s Landlord | £3.00 |
Guest ale (changes weekly) | £2.90 |
Draught Lagers | |
Staropramen | £3.30 |
Stella Artois | £3.30 |
Carlsberg | £3.00 |
Stout | |
Guinness | £3.30 |
Speciality beers | |
Hoegaarden | £4.20 |
Draught cider | |
Addlestone’s | £3.30 |
Bottles | |
Budvar | £3.20 |
Moretti | £3.20 |
Sol | £3.20 |
Thatcher’s Gold Cider | £4.00 |
Thatcher’s Pear Cider | £4.00 |
D'Istinto Catarratto-Chardonnay 2004/05 | |
Calatrasi, Sicily/Italy | |
Fruity, dry white with a refreshing acidity. IWC Good Value White wine of the year 2004. | |
£12.50 | |
Chenin Blanc Bush Vines 2004/05 | |
Kleine Zalze, Stellenbosch/South Africa | |
Refreshing, dry white with ripe tropical fruit flavours. | £13.50 |
Mas Rabell Parellada 2004 | |
Miguel Torres, Penedes/Spain | |
Fermented in stainless steel tanks, this wine is crisp, elegant and easy-drinking. | |
£15.00 | |
Pinot Grigio Provincia di Pavia 2004 | |
Collezione Marchesini, Veneto/Italy | |
Delicate, crisp and dry white with delicate fruit and a soft almond finish. | |
£16.00 | |
Cellar Selection Riesling 2004/05 | |
Stonehaven Vineyards, Limestone Coast/Australia | |
Slightly off-dry and fruity wine with a delicious floral palate and refreshing lime flavour. | |
£17.00 | |
Sauvignon Blanc Winemaker's Selection 2004/05 | |
Veramonte, Casablanca/Chile | |
Aromatic and crisp white with tropical fruits of pineapple and passionfruit. | |
£18.00 | |
Twin Oaks Chardonnay Lodi County 2004 | |
Robert Mondavi, California/USA | |
Creamy and elegant white with delicious tropical fruit aromas and toasty finish. | |
£19.00 | |
Sancerre La Fuzelle 2004/05 | |
Adrien Marechal, Loire Valley/France | |
A classic Sauvignon Blanc, full of crisp acidity and flavour, made in the hill-top town of Sancerre. | |
£26.00 |





The Gunmakers is a fully restored Victorian pub located in Clerkenwell. Off the beaten track but still very much part of the social scene, it is regarded by locals as a return to what Britain does best – a good, honest pint, a friendly face and quality food. The interior mixes original and new features combining the open social bar space with the intimate secret corners, nooks and crannies of the 1840s building.
The Gunmakers is a little hidden gem. A boozer atmosphere with a really cool open air terrace at the back. Very cute and cozy.
The good news is it's still very good for food - pub grub certainly, but with genuine flair, well presented and reasonably priced. They do decent grog too (Bombardier and IPA were both well kept) and it still feels like a local with a friendly greeting.
